roasts & notes

A little background on our beans…
All of our beans are sourced with sustainability and social impact in mind. We are in partnerships with Mountain Coffee, an importer from BC with fantastic farmer relations and great coffees to choose from and Mama Chena Coffee from London ON who has direct sourcing from the family farm in Colombia.

Origin: Ethiopia & Brasil
Notes: Raspberry and dark chocolate with lots of roast flavors and a full body.
Variety: Heirloom, Mundo Nova
M.A.S.L.: 1000-1550
Process: Natural

Origin: Brasil & Colombia
Notes: Chocolate, Hazelnut. Roasted long to develop more flavor and body.
Variety: Mundo Nova, Castillo
M.A.S.L.: 750-1300
Process: Natural, Washed

Origin: Colombia
Variety: Swiss Water Process
Notes: Chocolate and Nuts

Origin: Colombia
Notes: Roasted hazelnut, Chocolate with smooth and creamy texture.
Variety: Castillo
M.A.S.L.: 750-1300
Process: Washed, Sun-dried

Origin: Honduras
Notes: Caramel, Pear with clean body and honey sweet aftertaste
Variety: Catuai, Caturra
M.A.S.L.: 1250-1550
Process: Washed

Origin: Honduras
Notes: Toffee, Honey, Sweet and Bright.
Variety: Catuai, Caturra
M.A.S.L.: 1250-1550
Process: Washed
Coffee Bean SubscriptionS
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Come on In!
HOURS OF OPERATION
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 9-2
Friday: 9-2
Saturday: 9-2
Sunday: 9-2
Contact
Phone
(519) 532-3127
info@earlybirdcoffee.ca
Address
815 Juliana Drive, Woodstock, ON N4V 1A2